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Salmon Vó Xica, Provençal Octopus, Sailor Salad, Roasted pintado (fish) loin, Lamb in roti sauce with mint and truffle risotto, Crab Cone,
... More info »
Suggestions you can taste in this restaurant:
Lamb in roti sauce with mint and truffle risotto, Crab Cone, Sailor Salad, Provençal Octopus, Roasted pintado (fish) loin, Salmon Vó Xica,
... More info »
Suggestions you can taste in this restaurant:
Roasted pintado (fish) loin, Crab Cone, Sailor Salad, Salmon Vó Xica, Provençal Octopus, Lamb in roti sauce with mint and truffle risotto,
... More info »
Suggestions you can taste in this restaurant:
Salmon Vó Xica, Sailor Salad, Provençal Octopus, Roasted pintado (fish) loin, Crab Cone, Lamb in roti sauce with mint and truffle risotto,
... More info »
Suggestions you can taste in this restaurant:
Lamb in roti sauce with mint and truffle risotto, Sailor Salad, Crab Cone, Provençal Octopus, Salmon Vó Xica, Roasted pintado (fish) loin,
... More info »
Suggestions you can taste in this restaurant:
Crab Cone, Provençal Octopus, Lamb in roti sauce with mint and truffle risotto, Sailor Salad, Salmon Vó Xica, Roasted pintado (fish) loin,
... More info »
Suggestions you can taste in this restaurant:
Sailor Salad, Salmon Vó Xica, Crab Cone, Lamb in roti sauce with mint and truffle risotto, Provençal Octopus, Roasted pintado (fish) loin,
... More info »
Suggestions you can taste in this restaurant:
Lamb in roti sauce with mint and truffle risotto, Salmon Vó Xica, Provençal Octopus, Sailor Salad, Crab Cone, Roasted pintado (fish) loin,
... More info »
Suggestions you can taste in this restaurant:
Consumé di cappelletti in brodo, Gamberi risotto, Bruschetta,
... More info »
Suggestions you can taste in this restaurant:
Roasted trout, Salmonada trout, Grilled Trout,
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Suggestions you can taste in this restaurant:
Salchicha parrilheira, Chorizo Steak, Steak Ojo, Carré of Lamb,
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Suggestions you can taste in this restaurant:
Duck confit with Madeira wine, Banana Ravioles, Wild Boar Meat with Cassava, Scallop, marrow and cashew, Cupim with mandioquinha,
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Suggestions you can taste in this restaurant:
Japanese Wagyu, Bovine termite, Zōni, Tuna is marinated with Shoyu, Sesame tofu, Nori Tempura with Uni, Dobin Mushi, Ryo's omakase, Tamagoyaki, Fresh oyster from Santa Catarina,
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Suggestions you can taste in this restaurant:
Truffled shrimp risotto, Grilled Costa Verde crayfish with baroa potato cream and açaí sauce with thyme, Leaf salad with chips of cod, Penne with mushrooms and herbs sauce,
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Suggestions you can taste in this restaurant:
Warm Codfish Salad, House Moqueca, Own-grown oysters, Shrimp Bobó, Fisherman's plate, Squids in Little pan, Couscous Paulista, Codfish in the oven with olive oil, Black Frisson, Octopus in two bakings, Fish on paper, Codfish cake,
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Suggestions you can taste in this restaurant:
Barbecue Gaucho, Brazilian carvery,
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Suggestions you can taste in this restaurant:
Country pork sausage, Tart of matured pork and tuna, Porcoleta, Uncle Odair Rice, Swan rice, Pork San Zé, Panceta with Guava,
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Suggestions you can taste in this restaurant:
GRILLED FILET MIGNON , PAPPARDELLE WITH PORCINI MUSHROOMS
AND GRANA PADANO CHEESE CREAM, GNOCCHI FILLED WITH OSSOBUCO WHITE WINE AND HERBS,
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Suggestions you can taste in this restaurant:
Octopus rice roasted in the clay oven with smoked paprika, Chuletón al Fuego, Chorizo Steak, Codfish cake, Octopus Carpaccio, Caixote Marinho: sea bass, prawns, scallops and octopus, accompanied by roasted sweet potatoes, cherry tomatoes, Iberian Jam (black leg),
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Suggestions you can taste in this restaurant:
Pork cheeks with water flour, Moqueca sertaneja, Jammed Cow, Ox heart skewer, Dobrada or Dobradinha, Tambaqui lures, Sun meat on the barbecue,
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