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Sautéed prawns with garlic, Razor clams (Bulhão Pato), Fried Cuttlefish, Pudding Flan, Oysters algarvian style, Small Cuttlefish à Algarvia, Algarve-style snails, Fried cuttlefish with ink Algarve-style, Little squids Algarvian style, Prawns from the coast side cooked in water and salt, Bulhão Pato clams, Razor clams rice, Grilled squid, Bean stew with whelks,
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